Chicken Parm Sandwich
Serves 2
15 mins prep
15 mins cook
30 mins total
A delicious air-fried chicken parm sandwich featuring thinly flattened chicken breasts coated in Parmesan and Italian seasonings, then topped with mozzarella, pepperoni, and marinara.
0 servings
1. Flatten 2 chicken breasts as thinly as possible. Trim the edges to give each piece a matching shape. 2. Coat the chicken in egg wash and a mix of grated Parmesan and Italian seasonings. 3. Air fry at 400F for 10-12 minutes. 4. Take the chicken out, add mozzarella, pepperoni & marinara in the middle to form a sandwich. 5. When the sandwich is assembled, throw it in a pan like a grilled cheese to get it extra melty in the middle and crispy on the outside.
