Name: Keto Meatball Tortilla Melt
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: Sargento Creamery Shredded Mozzarella Natural Cheese; Land O Lakes Butter, with Olive Oil & Sea Salt; Pasta Prima Heirloom Marinara; McCormick® Air Fryer Loaded Seasoning Mix; La Tortilla Factory Tortillas, Flour, Low Carb, Fajita Size; Boston Market Meat Lovers Meatball

0 servings

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

1. Coat both sides of the tortilla in oil, cut your meatballs up, add your ingredients making sure to put cheese first and last.
2. Fry on medium heat for 2-3 minutes on each side until golden brown and crispy.
3. Remove from eat, dip in low carb marinara, & enjoy!

Keto Meatball Tortilla Melt

Serves 1

5 mins prep

5 mins cook

10 mins total

What you need

How to make