Mashed Cauliflower
Serves 3
10 mins prep
15 mins cook
25 mins total
A simple recipe for low-carb mashed cauliflower, a healthy alternative to mashed potatoes, topped with optional cheese and bacon.
0 servings
1. Chop your cauliflower head into florets & boil for 7-8 minutes. 2. Drain, add back to the heat for a few minutes & let it cook out the moisture. 3. Add to a blender with butter, cream cheese, shredded cheddar & seasonings. 4. Pour out, garnish, & enjoy!
