Chicken Teriyaki
Serves 4
15 mins prep
20 mins cook
35 mins total
Say “YES” if you would eat this Chicken Teriyaki 🤤
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First, prepare the sauce: mix all ingredients for the sauce (avocado oil, soy sauce, water, red wine vinegar, ground ginger, garlic powder, sweetener, xanthan gum) and cook on medium heat for 5-10 minutes. While the sauce cooks, prepare the chicken: toss the chicken pieces in 2 tbsp oil, sesame seeds, salt, and pepper. Air fry the seasoned chicken for 10-15 minutes at 400F. Once cooked, combine the chicken with the prepared teriyaki sauce. Serve immediately with cauliflower rice and broccoli.
