Breakfast Stuffed Zucchini
Serves 2
20 mins prep
0 mins total
A delicious and filling breakfast recipe featuring zucchini halves stuffed with eggs, cheese, tomatoes, and bacon, then air fried to crispy perfection.
0 servings
1. Halve the zucchini, hollow it out, and add an egg to each half. 2. Add a cheese stick and tomatoes, then wrap with bacon. 3. Air fry at 375°F for 15 minutes until the bacon is crispy and the eggs are done.
