Keto Buffalo Chicken Dip with Cheese Chips

For the Buffalo Chicken Dip:

1. Preheat oven to 350F.
2. Let cream cheese soften (you can microwave on defrost setting for 1 minute).
3. Mix all ingredients (cooked chicken breast, hot sauce, softened cream cheese, ranch dressing, and chosen seasonings like salt, cayenne, pepper, and oregano) in a baking dish.
4. Cook in the preheated oven for 15-20 minutes, or alternatively, microwave for 3-5 minutes.
5. Take out and enjoy!

For the Cheese Chips:

1. Preheat your oven to 350F.
2. Cut cheese into chip-sized pieces.
3. Bake on a parchment-lined baking sheet for 7-10 minutes.