Healthy Reese’s Muffins
Serves 12
15 mins prep
25 mins cook
40 mins total
Delicious and healthy muffins with a peanut butter filling, inspired by Reese's. Made with almond flour and allulose.
0 servings
1. Blend all ingredients for the muffin batter and pour into a greased and lined muffin tin, leaving some room for the peanut butter filling. 2. In a separate bowl, mix your peanut butter and powdered sweetener to create the filling. Dollop a little bit of this filling into the center of each muffin. 3. Spread a little more of your muffin mix around the edges of each muffin to help seal in the peanut butter filling. 4. Bake the muffins at 375F (190C) for 25 minutes. Once baked, take them out, let them cool completely, and then enjoy!
