Keto Low Carb Orange Chicken
Serves 2
15 mins prep
15 mins cook
30 mins total
A delicious and healthy low-carb and keto-friendly orange chicken recipe that can be air-fried, baked, or deep-fried, then coated in a sweet and tangy homemade orange sauce.
0 servings
1. Cut chicken into bite sized pieces, dip in egg, coat with flour. 2. Melt butter, coat pieces of chicken with butter, & air fry at 400F for 10 minutes flipping halfway through or until it reaches an internal temperature of 165F. (You can also bake at 425F for 45 minutes or deep fry them). 3. Blend together all ingredients for sauce, put in sauce pan over medium low heat for 3-4 minutes & then coat chicken with sauce!
