Pizza Chaffle
Serves 1
10 mins prep
15 mins cook
25 mins total
A delicious and easy low-carb pizza chaffle recipe, perfect for keto and paleo diets. This chaffle serves as a crispy, cheesy base for all your favorite pizza toppings, cooked in a waffle maker and finished in the oven.
0 servings
1. Heat up your waffle maker and preheat your oven to 400F. In a bowl, mix together the eggs, shredded cheddar, and seasonings of your choice (reserve pepperonis for later). Spray the waffle maker with non-stick oil. 2. Add the chaffle mix to the hot waffle maker, then top with pepperonis. Close the waffle maker and cook until the chaffle is done and golden brown. 3. Carefully remove the chaffle from the waffle maker and place it on a baking sheet. Add your desired pizza toppings. 4. Bake in the preheated oven until the cheese melts and the toppings are heated through, usually 8-12 minutes.
