Keto-Friendly Chicken Teriyaki
Serves 3
10 mins prep
12 mins cook
22 mins total
A simple and delicious keto-friendly chicken teriyaki recipe, featuring chicken thighs marinated in a blend of coconut aminos, bone broth, sweetener, ginger, and garlic, then air-fried until perfectly cooked.
0 servings
Combine all ingredients & marinate for 3-4 hours or overnight. Air fry @ 400F for 12 minutes flipping halfway. Enjoy with cauliflower rice or your favorite veggies!
