80g Protein Lactose Free Pizza
Serves 1
25 mins prep
0 mins total
A high-protein, lactose-free pizza made with a unique chicken and egg crust, topped with marinara, lactose-free mozzarella, and turkey pepperoni.
0 servings
1. Blend the chicken breast and egg. 2. Spread into a pizza crust shape on a parchment-lined sheet. 3. Bake at 400°F for 15 minutes. 4. Add your marinara, cheese, and pepperoni. 5. Put it back in the oven for 10 minutes. Take it out and enjoy!
