Keto Chicken Fingers with Sugar-Free Ketchup
Serves 2
10 mins prep
14 mins cook
24 mins total
Easy-to-make keto-friendly chicken fingers, coated in almond flour and pan-fried until crispy. Serve with your favorite sugar-free ketchup for a delicious low-carb meal.
0 servings
1. Dip chicken tenders in egg and then coat them with almond flour. 2. Fry at medium heat for 4 minutes on each side. Switch heat to medium high and fry for 3 minutes on each side. 3. Remove from oil, let cool, and enjoy! (Make sure internal temperature has reached 165F)
