Spicy Mexican Style Chicken Tenders
Serves 2
10 mins prep
22 mins cook
32 mins total
An easy and delicious recipe for spicy Mexican-style chicken tenders, breaded with Parmesan and taco seasoning, then baked until crispy. Serve them with a creamy avocado salsa.
0 servings
1. Toss the chicken tenders in hot sauce. 2. Combine 1/2 cup grated Parmesan and 2 tbsp taco seasoning in a separate bowl. Use this mixture to bread your chicken tenders, ensuring they are well coated. 3. Bake the breaded chicken tenders at 400F for 20-25 minutes, or until cooked through and golden. 4. Serve the spicy Mexican-style chicken tenders with avocado salsa and enjoy!
