Keto Candied Peanuts
Serves 4
5 mins prep
3 mins cook
8 mins total
A quick and easy recipe for delicious sweet and salty candied peanuts, perfect for a low-carb or keto snack.
0 servings
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1. Combine all ingredients except the peanuts in a non stick skillet over medium heat until the erythritol dissolves. 2. Add peanuts and stir for 2-3 minutes. 3. Remove from stove and pour into a rimmed baking sheet / Pan lined with parchment paper. Spread peanuts evenly with a spoon. (Be careful it’s very hot). 4. Allow to cool for 1 hour. Break up into 4 servings and enjoy!
