Name: Healthy Homemade Zucchini Crust Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: Gray Zucchini; Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll; McCormick® Creamy Garlic Alfredo Sauce Mix; Smithfield Bacon Bits, Hometown Original; Sargento Creamery Shredded Mozzarella Natural Cheese; Crunch Easter Flatback Egg; Cebollitas Bunch; O Organics Cheese, Organic, Shredded, Parmesan; McCormick® Air Fryer Loaded Seasoning Mix; Mixed Chicken (8 Pieces)

Shop ingredients

Scan QR-code to shop this recipe on Jupiter

1. Preheat your oven to 400F.
2. Blend or grate your zucchini and squeeze out the moisture.
3. Blend with the rest of your ingredients (Parmesan, 3/4 cup shredded mozzarella, large egg, seasonings) and shape into a crust on a parchment lined baking sheet.
4. Bake for 20 mins.
5. Take it out, add your favorite pizza toppings (e.g., 1/4 cup Alfredo sauce, 1/2 cup mozzarella, 1/4 cup diced chicken, 2 tbsp bacon crumbles, 2 tbsp sliced onions).
6. Put it back in for another 10 mins (until cheese is bubbly) and enjoy!

Healthy Homemade Zucchini Crust Pizza

Serves 2

15 mins prep

30 mins cook

45 mins total

What you need

How to make