10-Minute Egg Roll in a Bowl
Serves 6
5 mins prep
5 mins cook
10 mins total
Say “YUM” if you would eat this 10-Minute Egg Roll in a Bowl! 😋 Ingredients: 24 oz ground pork 16 oz Cole slaw 1 cup chopped green onion 1/2 cup soy sauce 1 TBSP rice vinegar 1 tsp ground ginger 1 tsp garlic powder Instructions: 1. Cook your ground pork on medium heat until it browns. 2. Add remaining ingredients and cook to your preferred tenderness. Macros: recipe makes 6 servings Calories: 292 Fat: 22g Protein: 20g Net carbs: 3.5g Fiber: 1.6g This meal is so quick, easy & delicious 🤤 You can also swap out the pork for any ground meat 👍
0 servings
1. Cook your ground pork on medium heat until it browns. 2. Add remaining ingredients and cook to your preferred tenderness.
