Keto Bacon Cheese Buns
Serves 1
5 mins prep
6 mins cook
11 mins total
Simple and quick-to-make low-carb buns created from layers of cheese and bacon, perfect as a sandwich base or a savory snack.
0 servings
1. Preheat oven to 350F. 2. Add slices of cheese to a parchment-lined baking sheet. Break slices of bacon in half and cover the cheese with bacon. Sprinkle shredded cheese on top. 3. Add to oven for 5-7 minutes until edges turn light brown. 4. Take out, let harden, and use as buns!
