Name: Artichoke Jalapeño Dip
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Organic Onion Powder; El Guapo Garlic Powder; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; SIGNATURE SELECTS Artichoke Hearts, Quartered, in Brine; HATCH Jalapeno, Organic, Nacho Sliced; Daisy Cottage Cheese, 4% Milkfat Minimum, with Blueberries; Sushic Mayo, Spicy; Tillamook Pepper Jack Cheese Cracker Cuts Snacks

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1. Blend your cottage cheese until smooth.
2. Mix well with remaining ingredients (pickled jalapeños, artichoke hearts, pepperjack cheese, mayo, and seasonings to preference) & chill for 2 hours.
3. Dip with your Hilo Life Tortilla Style Chips & enjoy!

Artichoke Jalapeño Dip

Serves 4

10 mins prep

10 mins total

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