Pizza Burger with Mozzarella and Pepperoni Buns

Name: Pizza Burger with Mozzarella and Pepperoni Buns
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: Sargento Creamery Shredded Mozzarella Natural Cheese; SIGNATURE SELECTS Pepperoni, Original, Sliced; Morton Iodized Salt, 26 Ounce; Kraft Parmesan Grated Cheese

Serves 1

5 mins prep

5 mins cook

10 mins total

A recipe for making low-carb mozzarella and pepperoni buns that can be used for any sandwich, particularly a pizza burger, or enjoyed as chips.

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0 servings

cupshredded mozzarella

pepperoni

pinchsalt

tbspgrated parmesan cheese

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Place mozzarella, pepperonis, and Parmesan on parchment paper, forming two piles, each the size of the meat you intend to use for your sandwich. Lightly salt them. Broil until the edges turn light brown. Let them cool until they harden completely. Once firm, use them as buns for any sandwich, such as a pizza burger, or enjoy them simply as chips.

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Pizza Burger with Mozzarella and Pepperoni Buns

Serves 1

5 mins prep

5 mins cook

10 mins total

What you need

How to make

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