1-Ingredient Protein Chips
Serves 1
120 mins prep
0 mins total
These protein chips are made with just a chicken breast, taco seasoning, and baking powder, perfect for a high-protein, low-carb, and gluten-free snack.
0 servings
1. Blend all ingredients. 2. Spread on a parchment lined sheet, cover with plastic wrap and flatten as thin as possible using a rolling pin. 3. Bake at 350F for 90 to 120 minutes, take them out and enjoy!
