Protein Buffalo Chicken Crust Pizza
Serves 1
25 mins prep
0 mins total
A high-protein pizza featuring a chicken breast crust topped with buffalo sauce and cheese, perfect for those looking for a low-carb and gluten-free meal.
0 servings
1. Combine fully cooked chicken breast, grated Parmesan, egg, and ranch seasoning for the crust and shape into a thin crust on a parchment lined sheet. 2. Bake at 425°F for 10-15 minutes. 3. Remove from oven, add buffalo sauce, shredded mozzarella, and veggies of choice as toppings. 4. Return to oven until bubbly. 5. Take it out and enjoy.
