Name: Lasagna Wrap
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 1
Cuisine: Italian
Ingredients: Primo Taglio Mozzarella & Pepperoni Roll; MMD 80% Lean 20% Fat Ground Beef Patties; O Organics Cheese, Organic, Shredded, Parmesan; Miceli's Part Skim Ricotta Cheese; Crunch Easter Flatback Egg; Pasta Prima Heirloom Marinara; La Tortilla Factory Tortillas, Flour, Low Carb, Fajita Size

Mix 1/4 cup of ricotta with half an egg and a few tbsp of Parmesan. Spread this mixture on a low carb tortilla. Top the tortilla with a mixture of cooked ground beef and marinara. Add mozzarella cheese. Roll the tortilla up. Top the rolled wrap with more of the ricotta mix and additional mozzarella cheese. Air fry at 400F for 8 minutes. Enjoy!

Lasagna Wrap

Serves 1

10 mins prep

8 mins cook

18 mins total

What you need

How to make

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