Lemon Blueberry Cheesecake
Serves 2
10 mins prep
45 mins cook
55 mins total
Say “YUM” if you would eat this Lemon Blueberry Cheesecake 🍰🫐🍋 How to make it:
0 servings
1. Blend 8 oz cottage cheese, 1/4 cup yogurt, 1 large egg, the juice of 1/2 lemon and 1/4 cup sweetener (I used monk fruit) 2. Pour into two greased ramekins and top with blueberries. Bake @ 350F for 45ish mins until fully set. Take it out, let chill and enjoy!
