Cottage Cheese Wrap
Serves 1
5 mins prep
40 mins cook
45 mins total
A simple and delicious recipe for a low-fat cottage cheese wrap, made by blending cottage cheese and eggs, then baking until golden. Fill with your favorite ingredients.
0 servings
Blend 1 cup low fat cottage cheese with 2 eggs and the seasonings of your choice. Bake on a greased parchment lined baking sheet @ 350F for 35-45 mins flipping halfway. Add your favorite fillings and enjoy!
