2-Ingredient Protein Chips
Serves 2
15 mins prep
0 mins total
These easy-to-make protein chips involve baking egg whites with ranch seasoning for a quick and tasty snack.
0 servings
1. Preheat the oven to 400°F. 2. Beat the egg whites until peaks form. 3. Scoop the beaten egg whites into a greased muffin tin. 4. Top with ranch seasoning and Parmesan. 5. Bake for 10-12 minutes. 6. Remove from the oven and enjoy.
