Loaded Bell Peppers

Name: Loaded Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; Extra Large Organic Rpc Fg Green Bell Pepper; Fresh India Cuisine Cauliflower Peas and Paneer with Dal Makhani and Basmati Rice Pilaf; Amy's Kitchen Spicy Chili

Serves 4

15 mins prep

30 mins cook

45 mins total

Delicious loaded bell peppers, perfect for a keto-friendly meal or snack.

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0 servings

cupshredded cheddar

bell pepper

cupcauliflower rice

canchili

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Preheat oven to 350F. Cook cauliflower rice halfway if you bought it frozen; if it’s fresh, you don’t have to heat it up. Mix the chili, cheese, and cauli rice. Cut the peppers in half length-wise. Remove seeds and then add the chili mix. Add to a baking pan with high edges because some chili will spill out of the peppers. Bake for 30 minutes. Enjoy!

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Loaded Bell Peppers

Serves 4

15 mins prep

30 mins cook

45 mins total

What you need

How to make

Available coupons from Keto Snackz