Keto Avocado Toast Base
Serves 1
5 mins prep
15 mins cook
20 mins total
This is a miniature version of a chicken crust recipe, perfect as a low-carb base for avocado toast or other toppings.
0 servings
1. Preheat oven to 400F. 2. Mix ground chicken breast, shredded mozzarella, salt, pepper, red pepper, garlic powder, minced onion, and cayenne pepper in a bowl. 3. Add the mixture to a parchment-lined baking sheet and shape it into a 1/2 inch thick square. 4. Bake for 10 minutes. 5. Flip over, and bake for another 5 minutes until the internal temperature reaches 165F. 6. Take out, let cool, add toppings of choice & enjoy! (If you want it to be extra crispy, you can throw it on the stove and pan fry in butter once it’s done).