Jalapeño Ranch Steak Skewers
Serves 2
15 mins prep
10 mins cook
25 mins total
Delicious bite-sized steak and jalapeño pieces tossed in melted butter and ranch seasoning, then wrapped in bacon and air-fried to perfection on skewers.
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Bite size the steak and slice the jalapeños. Toss the steak and jalapeño pieces in melted butter and ranch seasoning. Wrap each piece in a halved slice of bacon. Stick the bacon-wrapped steak and jalapeño onto skewers. Air fry at 400°F (200°C) for 10 minutes. Take them out and enjoy!