Loaded Radishes Recipe
Serves 1
10 mins prep
20 mins cook
30 mins total
This was the creator's first time trying radishes, noting their texture is super similar to potatoes. They loved them and will be eating them all the time now! A low-carb alternative to loaded potatoes.
0 servings
1. Cook ground beef & cook bacon. 2. Fry radishes on medium high heat in oil of your choice until they brown to your preference. (The creator fried theirs in leftover fat from the beef and bacon) 3. Combine all ingredients and enjoy 😋
