Meatball Pizza Sticks
Serves 2
10 mins prep
8 mins cook
18 mins total
Delicious Meatball Pizza sticks made with Cutdacarb wraps, mozzarella, pepperoni, and meatballs. A quick and easy low-carb, keto-friendly meal or snack.
0 servings
1. Cook the meatballs and cut in half. 2. Add ingredients to the wrap (swipe left on picture to see steps for how I added them) 3. Fold wrap, add to pan with oil on medium heat, season & salt the side facing up. 4. Cook until Cheese melts, flip over, season, cook for 1-3 minutes... flip again & switch heat to medium high if you want to make it extra crispy. 5. Use pizza cutter to slice into 4-6 pieces, enjoy! Do NOT try flipping wrap until the cheese is melted or the insides will start falling out π