Low Carb Slow Cooker Creamy Chicken Enchilada Pasta
Serves 4
20 mins prep
0 mins total
A delicious low-carb creamy chicken enchilada pasta made effortlessly in a slow cooker, combining tender chicken, zesty enchilada sauce, and creamy cheese for a comforting dish.
0 servings
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1. Cook all of your ingredients except the shredded cheese and pasta in a slow cooker for 3 hours on high. 2. Shred your chicken, add the pasta and cheese. Mix well and enjoy!
