Big Mac Pizza (Keto/Low Carb)

Mac Sauce:

1. Mix 3/4 cup mayonnaise, 1 tbsp mustard, 2 tbsp chopped dill pickles, 1 tbsp white vinegar, 1 tbsp chopped onions, 2 tsp sweetener, and 1/2 tsp smoked paprika well in a bowl.
2. Add the mixed sauce to a squirt bottle or airtight container and set aside for later use.

Big Mac Pizza:

1. Preheat your broiler. Broil your low carb tortilla for 1-2 minutes until it's slightly crispy. Remove from the broiler and transfer it to a baking sheet.
2. Spread approximately 1/3 cup of the prepared mac sauce onto the broiled tortilla. Top with 1 cup fully cooked beef, 2 tbsp onions, 1/2 cup shredded cheddar, and 1/4 cup shredded mozzarella.
3. Bake the pizza at 400F for 10 minutes, or until the cheese is melted and bubbly.
4. Take the pizza out of the oven. Top with 1/4 cup shredded lettuce, 2 tbsp pickles, additional onions if desired, and a drizzle of more mac sauce.
5. Enjoy your Big Mac Pizza immediately!