Keto Cheez Itz
Serves 3
5 mins prep
12 mins cook
17 mins total
A low-carb, keto-friendly version of Cheez Itz crackers, perfect for snacking. Made with egg, coconut flour, and shredded cheddar, these crackers are crispy and easy to make.
0 servings
1. Preheat oven to 400F. 2. Mix all ingredients together. Add the mixture to a parchment-lined baking sheet and flatten it as thin as possible. 3. Bake for 5-7 minutes until the edges turn light brown. 4. Take them out of the oven, flip them over, cut into small pieces, and put them back in for 3-5 more minutes. If you like them extra crispy, switch to broil for the last minute or two.
