Easy Slow Cooker Mississippi Turkey

Name: Easy Slow Cooker Mississippi Turkey
Prep time: 10 min
Cook time: 420 min
Total time: 10 min
Yield: 6
Cuisine: Southern
Ingredients: 1 piece boneless turkey breast, thawed; 1 ranch seasoning; 1 au jus gravy; 1 pepperoncinis; 1 butter

10 mins prepServes 6

A simple and delicious recipe for Mississippi Turkey, made effortlessly in a slow cooker with ranch seasoning, au jus gravy, pepperoncinis, and butter.

6 servings

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Instructions

1. Combine all ingredients (boneless turkey breast, ranch seasoning, au jus gravy, pepperoncinis, and butter) in a crockpot. 
2. Cook on low for 7-8 hours or on high for 3-4 hours. 
3. Once the internal temperature of the turkey reaches 165°F, take it out. 
4. Slice the turkey, pour the gravy from the crockpot on top, and enjoy!

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Easy Slow Cooker Mississippi Turkey

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