Zero Carb Crispy Fish Sticks

Name: Zero Carb Crispy Fish Sticks
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2
Ingredients: 12 oz white tuna (can); 1 cup shredded cheddar; 1 piece large egg; 1 tsp salt; 1 tsp pepper; 1 tsp garlic powder

10 mins prepServes 2

Crispy, zero-carb fish sticks made from canned tuna, shredded cheddar, and egg, seasoned with salt, pepper, and garlic powder. A quick and easy low-carb, high-protein snack.

2 servings

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Instructions

1. Drain your tuna and remove all moisture.
2. Mix with the rest of your ingredients. Shape into fries on a parchment lined sheet.
3. Bake @ 400F for 20 mins. Take them out & enjoy!

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Zero Carb Crispy Fish Sticks

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Instructions

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