10-Minute Sausage & Shrimp Veggie Dinner
Serves 410 mins prep
A quick and delicious dinner featuring a combination of shrimp, smoked sausage, and assorted vegetables tossed with spices and air-fried to perfection. This dish is complemented with a spicy mayo made from Greek yogurt and sriracha.
0 servings
What you need
Instructions
1. Preheat the air fryer to 400°F. 2. In a large bowl, combine frozen shrimp, smoked sausage, assorted vegetables, oil, and all seasonings. 3. Toss the mixture thoroughly to ensure even coating of oil and seasonings. 4. Transfer the mixture to the air fryer basket. 5. Air fry at 400°F for 10 minutes, shaking the basket halfway through to ensure even cooking. 6. In a separate small bowl, mix Greek yogurt with sriracha to create the spicy mayo sauce. 7. Serve the cooked shrimp and sausage veggie mix with the spicy mayo sauce on the side and enjoy.