2-Ingredient Personal Brownie
Serves 13 mins prep15 mins cook
A simple, quick-to-make personal brownie using only two main ingredients: sugar-free chocolate chips and an egg. Perfect for a quick dessert or snack.
0 servings
What you need
cup Sugar Free Chocolate Chips
egg
Instructions
1. Preheat your oven to 350F. 2. Add your chocolate chips to a greased mug or large greased ramekin and microwave for 45 seconds to 1 minute, stirring every 20 seconds until melted. 3. Add your egg and stir immediately until well combined. 4. Top with more chocolate chips if desired and bake for 15 minutes. (Alternatively, you can simply microwave for 90 seconds for a quicker option.) 5. Take it out and enjoy!View original recipe