Air Fryer Garlic Butter Steak
Serves 135 mins prep10 mins cook
Say “YUM” if you would eat this Air Fyer Garlic Butter Steak 🥩😋🙌 How to make it: Add salt & pepper to a ribeye or steak of choice and let rest for 30 minutes at room temperature. (Optional) Melt 2 tbsp butter & add 1 tsp parsley, 1 tsp minced garlic and red pepper flakes to taste. Brush on your steak and air fry @ 400F for 3-8 minutes. Flip over your steak, brush again & put back in for another 3-8 minutes. Take it out, let it rest & enjoy 😋 Pro tip: Cooking times will vary depending on thickness of steak and the preferred doneness.
0 servings
What you need
Instructions
Add salt & pepper to a ribeye or steak of choice and let rest for 30 minutes at room temperature. (Optional) Melt 2 tbsp butter & add 1 tsp parsley, 1 tsp minced garlic and red pepper flakes to taste. Brush on your steak and air fry @ 400F for 3-8 minutes. Flip over your steak, brush again & put back in for another 3-8 minutes. Take it out, let it rest & enjoy 😋View original recipe