Big Mac Roll Ups | Keto Snackz

Keto Snackz

Name: Big Mac Roll Ups
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: Hamburger Fixins - 10 Oz; SIGNATURE SELECTS Pickle Spears, Polish Dill; Best Foods Real Mayonnaise Mayonnaise; Cebollitas Bunch; Sweet'N Low Sweetener, Zero Calorie; Tillamook Medium Cheddar Cheese; O Organics Vinegar, Organic, White Distilled; McCormick® Smoked Paprika & Onion Seasoning; French's® Spicy Brown Mustard; OH SNAP! Gone Dilly Whole Pickle; Litehouse Freeze Dried Red Onion

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Big Mac Roll Ups

Serves 410 mins prep10 mins cook

This is such a simple and delicious recipe that will totally satisfy your Big Mac cravings 🙌

0 servings

What you need

lb hamburger meat

SIGNATURE SELECTS Pickle Spears, Polish Dill

tbsp dill pickle

cup mayonnaise

onion

tsp no-calorie sweetener

slice cheddar cheese

O Organics Vinegar, Organic, White Distilled

tbsp white vinegar

McCormick® Smoked Paprika & Onion Seasoning

tsp smoked paprika

tbsp mustard

pickle

tbsp dried onion

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Instructions

First, prepare the Mac Sauce: Combine 3/4 cup mayonnaise, 1 tbsp mustard, 2 tbsp chopped dill pickles, 1 tbsp white vinegar, 1 tbsp chopped onions, 2 tsp sweetener, and 1/2 tsp smoked paprika in a bowl; mix well and set aside. Preheat your oven to 400F. Lay out 4 slices of cheddar on a parchment-lined baking sheet. Top each cheese slice with 4 pickles, some chopped onions, and hamburger meat. Bake for about 10 minutes. Once baked, roll them up, dip in the prepared mac sauce, and enjoy!

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