Blackened Ranch Tenders
Serves 25 mins prep10 mins cook
Quick and easy air-fried chicken tenders seasoned with a homemade blackened spice blend and ranch seasoning.
0 servings
What you need

tsp smoked paprika

tsp oregano

tsp onion powder

tsp dried thyme

tsp table salt

tsp cayenne pepper

tsp pepper

tbsp avocado oil

tsp garlic powder

chicken tenders
tbsp ranch mix
Instructions
First, prepare the blackened seasoning: Combine 1 teaspoon each of salt, pepper, smoked paprika, garlic powder, onion powder, oregano, basil, thyme, and cayenne pepper in a small bowl. In a separate bowl, toss 4-5 chicken tenders with 1 tablespoon of the prepared blackened seasoning, 1 tablespoon of ranch seasoning, and 1 tablespoon of avocado oil until fully coated. Place the seasoned tenders in an air fryer basket and air fry at 400°F (200°C) for 10 minutes, flipping halfway if desired, until cooked through and crispy. Enjoy immediately.View original recipe