Blueberry Protein Pancakes
Serves 215 mins prep
These delicious blueberry protein pancakes are made with almond flour, cottage cheese, and eggs, offering a protein-packed breakfast option. Finished with a sprinkle of blueberries and a hint of vanilla, they are perfect for curbing your sweet tooth while staying healthy.
0 servings
What you need
Instructions
1. Blend your cottage cheese, almond flour, eggs, sweetener, vanilla and baking powder. 2. Fry on medium-low in butter for a few minutes per side. 3. Serve with organic cinnamon syrup and enjoy!