Breakfast Stuffed Avocado
Serves 15 mins prep8 mins cook
Say “YES” if you would eat this Breakfast Stuffed Avocado 🥚🥑😋 How to make it: 1. Cut an avocado in half, remove the seed, and scoop out a little bit of the avocado (just enough to make room for the egg) 2. Add your egg, season with salt & pepper. And top with cheese. 3. Air fry at 400F for 6-9 minutes. Keep an eye on it! 4. Take it out, add red pepper flakes and enjoy! Pro tip: Leaving the skin on is actually easier, it’s like a little breakfast bowl.
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Instructions
1. Cut an avocado in half, remove the seed, and scoop out a little bit of the avocado (just enough to make room for the egg). 2. Add your egg, season with salt & pepper. And top with cheese. 3. Air fry at 400F for 6-9 minutes. Keep an eye on it! 4. Take it out, add red pepper flakes and enjoy!View original recipe