COOKIE DOUGH MAKES MY TASTE BUDS SMILE 😋
COOKIE DOUGH MAKES MY TASTE BUDS SMILE 😋 . . . Ingredients: 1/4 cup butter 1 cup almond flour 1/3 cup keto friendly chocolate chips (Lily’s is a good option) 3 tbsp erythritol 1/2 tsp vanilla extract 1/8 tsp salt . . Instructions: 1. Let butter soften but not melt. I microwaved on defrost setting for 20 seconds, you could also leave it out at room temperature until it softens. 2. Beat butter until fluffy then mix in the rest of the ingredients. (Make sure the butter isn’t warm or the chocolate chips might melt). 3. Put in fridge for 20 minutes. Roll into 12 balls. . . Macros: 1 serving size is 3 balls (Recipe makes 4 servings) Calories: 323 Fat: 31g Protein: 7g Net carbs: 4g Fiber: 8g . . #keto #ketosnackz #fatbombs #ketorecipe #ketorecipes #lchf #lowcarb
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Instructions
1. Let butter soften but not melt. I microwaved on defrost setting for 20 seconds, you could also leave it out at room temperature until it softens. 2. Beat butter until fluffy then mix in the rest of the ingredients. (Make sure the butter isn’t warm or the chocolate chips might melt). 3. Put in fridge for 20 minutes. Roll into 12 balls.View original recipe