Crispy Fish Sticks with Sriracha Mayo

Name: Crispy Fish Sticks with Sriracha Mayo
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1.5 can Wild Planet Sustainable & High Quality Albacore Tuna; 1 cup shredded cheddar; 1 piece large egg; 2 tbsp mayo; 1 tsp sriracha

10 mins prepServes 2

Say “YUM” if you would eat these Crispy Fish Sticks with Sriracha Mayo 😋🙌 What you need: 1.5 cans of Wild Planet Sustainable & High Quality Albacore Tuna 1 cup of shredded cheddar 1 large egg How to make them: 1. Combine all ingredients. 2. Shape into fries & bake @ 400F for 20 mins. 3. Take them out, serve with your sriracha Mayo & enjoy! For the sauce just mix 2 tbsp mayo with 1 tsp sriracha! Adjust to preference 👌 I love using @wildplanetfoods products because not only are the best quality for ME they are also good for the planet ❤️🌎 #WildPlanetPartner

0 servings

Crispy Fish Sticks with Sriracha Mayo

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