Crispy Prosciutto Wrapped Brie
Serves 410 mins prep30 mins cook
A delicious and easy appetizer featuring a wheel of brie wrapped in prosciutto, coated in Parmesan, and baked until crispy. Can be drizzled with sugar-free syrup for a low-carb option or honey for a sweet touch.
0 servings
What you need
Instructions
Preheat your oven to 400°F (200°C). Wrap a wheel of Brie with prosciutto slices, ensuring it's fully covered. In a shallow dish, prepare an egg wash (typically 1 egg beaten with a splash of water or milk). Coat the prosciutto-wrapped Brie in the egg wash, then roll it in grated Parmesan cheese until well coated. Place the Brie on a baking sheet and bake for 30 minutes, or until the prosciutto is crispy and the Brie is melty. Drizzle with sugar-free syrup or honey before serving, if desired. Enjoy!View original recipe