Crispy Zero Carb Chicken Fries
Serves 225 mins prep
A keto-friendly crispy chicken fries recipe using chicken breast, pork rinds, and egg, perfect for a snack or light meal.
0 servings
What you need
Instructions
1. Blend chicken breast, pork rinds, and egg together. 2. Put the blended mixture in a ziplock bag and cut off one corner. 3. Squeeze the mixture out onto a parchment-lined baking sheet in the shape of fries. 4. Bake at 400°F for 20 minutes. 5. Remove from oven and enjoy.