Easy Pot Roast Dinner
Serves 620 mins prep480 mins cook
Say “YUM” if you would eat this Easy Pot Roast Dinner 🥘😋🙌
0 servings
What you need
Instructions
1. Season the chuck roast with salt and pepper, then in a hot pan, sear on all sides until browned. 2. Place the roast in a slow cooker with your carrots, celery, and sliced onion. 3. Pour in beef broth and sprinkle the Au Jus gravy mix over the top. 4. Cook on low for 8 hours or high for 3–4 hours. Once done, shred the meat and serve with mashed cauliflower 😋View original recipe