Easy Zucchini Lasagna
Serves 415 mins prep45 mins cook
A quick and delicious dinner idea for an easy zucchini lasagna, layered with marinara, sausage, mozzarella, and Italian seasonings, then baked until bubbly and golden.
0 servings
What you need
Instructions
Grease a baking dish. Add a layer of marinara, followed by sausage, mozzarella, thinly sliced zucchini, and Italian seasonings. Repeat the layers. Top with more cheese. Cover with foil and bake at 375F for 30 minutes. Take it out, remove the foil, and put back in until the cheese on top is bubbly (10-15 minutes). Pro tip: After slicing your zucchini, salt it heavily and pat dry to remove excess moisture.View original recipe