Fried Chicken Drumsticks & Stuffed Jalapeños
Serves 420 mins prep30 mins cook
A delicious low-carb meal featuring crispy air-fried or baked chicken drumsticks alongside creamy, cheesy baked jalapeño poppers.
0 servings
What you need
Instructions
**For the Drumsticks:** Dip drumsticks in egg, coat with flour & season. Drizzle with melted butter. Air fry at 400F for 10 minutes, flip, then air fry for 10 more minutes or until internal temperature reaches 165F. Alternatively, bake at 425F for around 30 minutes until internal temperature reaches 165F. **For the Stuffed Jalapeños:** 1. Preheat oven to 350F. 2. Cut the Jalapeños in half lengthwise and remove the insides. 3. Mix cream cheese and shredded cheddar cheese, then fill each jalapeño half. 4. Bake for 20-25 minutes. You can broil for the last 2 minutes for a burnt vibe.View original recipe