High Protein Blueberry Muffins
Serves 610 mins prep30 mins cook
Delicious High Protein Blueberry Muffins made with ripe banana, cottage cheese, eggs, blueberries, sweetener, sugar-free chocolate chips, and baking powder. These muffins are quick to make and bake in about 30-35 minutes.
0 servings
What you need
Instructions
1. Blend all ingredients except the blueberries and chocolate chips. 2. Fold in your blueberries and pour into greased, lined, muffin cups. 3. Bake at 350°F for 30-35 minutes (until a toothpick comes out clean). Pro tip: They are delicious as is, but to make them even better, add 2-4 tbsp of flour or almond flour.View original recipe